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Thank You for Entering the 2014 Grilled Cheese Recipe Showdown!
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by Wisconsin Cheese
We would like to say a big “thank you” to all the creative cooks who have entered their grilled cheese recipes in the 2014 Grilled…

A Mouthwatering Matchup
by Wisconsin Cheese
National Grilled Cheese Month has ended but grilling season hasn’t yet begun. In this month of sandwich limbo, which is your…

Provolone Spring Salad
by Kylie Turley of KylieTurley.com
With Mother’s Day around the corner, I have been brainstorming delicious recipes to celebrate the special day.…

Cheese of the Month: Provolone
by Wisconsin Cheese
A process called “pasta filata” is used to create Wisconsin provolone, a firm, full-flavored cheese. This process involves stretching…